A combination of 6 roasts ( totaling approx 17lbs roast)
Cross-Rib Roast (2)
Chuck Roast
Rump Roast
Inside Round Roast
Eye of Round Roast
Sirloin Tip Roast
8 Top Round Steaks (approx 4lb)
4 Top Sirloin Steaks (approx 2lb)
4 New York Strip Steaks (approx 2lb)
4 Ribeye Steaks (approx 2lb)
2-3 Tenderloin Steaks (approx 1lb)
25 lb Lean Ground Beef
(~53lb of beef)
